Jump to main content or area navigation.

Contact Us

TRI Explorer

Facility Profile Report Click for help on this criterion

Data Source: 2022 Dataset (released October 2023) See Note     Instructions for printing wide reports

TRI Facility Name: FLEISCHMANN'S YEAST
Address: 921 98TH AVE, OAKLAND CALIFORNIA 94603 (ALAMEDA)
(Map by Google, Yahoo)
County:ALAMEDA
Public Contact:STEPHEN VANNI
Phone Number:510-633-2229
Public email:
 
Forms Submitted to TRI in 1997 Reporting Year:
Form R (regular form):5
Form A (certification form):0
Click here for TRI Reporting Forms in EPA Envirofacts database
Click here for the facility's TRI Pollution Prevention (P2) Report
No Risk Screening Report exists for this Facility
 
North American Industry Classification System (NAICS) Code(s) in 1997 Reporting Year:
311999 - All Other Miscellaneous Food Manufacturing (Primary)
 
Industry sector used in TRI Explorer analysis in 1997 Reporting Year:
311 - Food
 

Reported TRI Chemical Data
(in pounds, for all chemicals reported in 1997)
 
Total On-site Releases: 96,919
Total Off-site Releases: 0
Total Transfers Off-site for Further Waste Management: 0
Total Waste Managed: 413,194

 



TRI Facility Trend Graphs (click to view trend graph)
 
     Total On- and Off-site Releases
     Total Waste Managed

TRI Chemical Trend Table (click to view trend table)
(all chemicals reported to TRI between 1988 and 1997)
Row # Chemical On- and Off-site Releases Trend Transfers Off-site for Further Waste Management Trend Quantities of TRI Chemicals in Waste Trend EPA's IRIS Substance File (Risk Information) 
1 Acetaldehyde Click to see detail report Click to see detail report Click to see detail report Click to see detail report
2 Ammonia Click to see detail report Click to see detail report Click to see detail report Click to see detail report
3 Nitrate compounds (water dissociable; reportable only when in aqueous solution) Click to see detail report Click to see detail report Click to see detail report
4 Nitric acid Click to see detail report Click to see detail report Click to see detail report
5 Phosphoric acid Click to see detail report Click to see detail report Click to see detail report Click to see detail report
6 Sodium hydroxide (solution) Click to see detail report Click to see detail report Click to see detail report
7 Sulfuric acid (acid aerosols including mists, vapors, gas, fog, and other airborne forms of any particle size) Click to see detail report Click to see detail report Click to see detail report



Other TRI Facility Information
Latitude: 37.740
Longitude: -122.179
Parent Company Name: BURNS PHILP FOOD INC
Parent Company's Dun and Bradstreet: 183718048
TRI Facility ID Number: 94603FLSCH92198
RCRA ID Number (Land): CAD981572373








Download all data FLEISCHMANN'S YEAST

Note: Reporting year (RY) 2022 is the most recent TRI data available. Facilities reporting to TRI were required to submit their data to EPA by July 1 for the previous calendar year's activities. TRI Explorer is using the 2022 Dataset (released October 2023). This dataset includes revisions for the years 1988 to 2022 processed by EPA. Revisions submitted to EPA after this time are not reflected in TRI Explorer reports. TRI data may also be obtained through EPA Envirofacts.



Top of Page

Jump to main content.