TRI Explorer
Facility Profile Report
| Data Source: 2023 National Analysis Dataset (updated October 2024, released October 2024) | See Note |
Instructions for printing wide reports
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| TRI Facility Name: | AJINOMOTO TOYO FROZEN NOODLES | |
| Address: | 6500 N MARINE DR, PORTLAND OREGON 97203 (MULTNOMAH) | |
| (Map by Google, Yahoo) | ||
| County: | MULTNOMAH | |
| Public Contact: | JEFF NUA | |
| Phone Number: | 360-773-6762 | |
| Public email: | JEFF.NUA@AJINOMOTOFOODS.COM | |
| Forms Submitted to TRI in 2022 Reporting Year: | ||
| Form R (regular form): | 1 | |
| Form A (certification form): | 0 | |
| Click here for TRI Reporting Forms in EPA Envirofacts database | ||
| Click here for the facility's TRI Pollution Prevention (P2) Report | No Risk Screening Report exists for this Facility | |
| North American Industry Classification System (NAICS) Code(s) in 2022 Reporting Year: | ||
| 311412 - Frozen Specialty Food Manufacturing (Primary) | ||
| Industry sector used in TRI Explorer analysis in 2022 Reporting Year: | ||
| 311 - Food | ||
Reported TRI Chemical Data (in pounds, for all chemicals reported in 2022) | |
| Total On-site Releases: | 0 |
| Total Off-site Releases: | 0 |
| Total Transfers Off-site for Further Waste Management: | 0 |
| Total Waste Managed: | 0 |
| TRI Facility Trend Graphs (click to view trend graph) |
TRI Chemical Trend Table (click to view trend table)
(all chemicals reported to TRI between 2022 and 2022)
| Row # | Chemical | On- and Off-site Releases Trend | Transfers Off-site for Further Waste Management Trend | Quantities of TRI Chemicals in Waste Trend | EPA's IRIS Substance File (Risk Information) |
|---|---|---|---|---|---|
| 1 | Ammonia |  |
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| Other TRI Facility Information | |
| Latitude: | 45.629 |
| Longitude: | -122.744 |
| Parent Company Name: | AJINOMOTO FOODS NORTH AMERICA INC |
| Parent Company's Dun and Bradstreet: | NA |
| TRI Facility ID Number: | 9720WJNMTT65NMB |
| RCRA ID Number (Land): | |
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all data AJINOMOTO TOYO FROZEN NOODLES