TRI Explorer
Facility Profile Report
| Data Source: 2023 Preliminary National Analysis Dataset (released September 2024) | See Note |
Instructions for printing wide reports
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| TRI Facility Name: | PREMIER VALLEY FOODS INC | |
| Address: | 8250 S TEMPERANCE AVE, FOWLER CALIFORNIA 93625 (FRESNO) | |
| (Map by Google, Yahoo) | ||
| County: | FRESNO | |
| Public Contact: | MARK O. NESBITT | |
| Phone Number: | 559-458-7300 | |
| Public email: | ||
| Forms Submitted to TRI in 1998 Reporting Year: | ||
| Form R (regular form): | 1 | |
| Form A (certification form): | 0 | |
| Click here for TRI Reporting Forms in EPA Envirofacts database | ||
| Click here for the facility's TRI Pollution Prevention (P2) Report | No Risk Screening Report exists for this Facility | |
| North American Industry Classification System (NAICS) Code(s) in 1998 Reporting Year: | ||
| 311211 - Flour Milling (Primary) | ||
| Industry sector used in TRI Explorer analysis in 1998 Reporting Year: | ||
| 311 - Food | ||
Reported TRI Chemical Data (in pounds, for all chemicals reported in 1998) | |
| Total On-site Releases: | 12,763 |
| Total Off-site Releases: | |
| Total Transfers Off-site for Further Waste Management: | |
| Total Waste Managed: | 12,763 |
| TRI Facility Trend Graphs (click to view trend graph) |
| Total Waste Managed |
TRI Chemical Trend Table (click to view trend table)
(all chemicals reported to TRI between 1990 and 1998)
| Row # | Chemical | On- and Off-site Releases Trend | Transfers Off-site for Further Waste Management Trend | Quantities of TRI Chemicals in Waste Trend | EPA's IRIS Substance File (Risk Information) |
|---|---|---|---|---|---|
| 1 | Bromomethane |  |
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| Other TRI Facility Information | |
| Latitude: | 36.616 |
| Longitude: | -119.664 |
| Parent Company Name: | NA |
| Parent Company's Dun and Bradstreet: | NA |
| TRI Facility ID Number: | 93625DLMNT8250S |
| RCRA ID Number (Land): | |
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all data PREMIER VALLEY FOODS INC