TRI Explorer
Data Source: 2022 Dataset (released October 2023) | See Note | Instructions for printing wide reports |
TRI Facility Name: | CARGILL MEAT SOLUTIONS CORP | |
Address: | 1505 E BURLINGTON AVE, FORT MORGAN COLORADO 80701 (MORGAN) | |
(Map by Google, Yahoo) | ||
County: | MORGAN | |
Public Contact: | FELIMON CASTANEDA | |
Phone Number: | 970-867-8223 | |
Public email: | FELIMON_CASTANEDA@CARGILL.COM | |
Forms Submitted to TRI in 2014 Reporting Year: | ||
Form R (regular form): | 4 | |
Form A (certification form): | 0 | |
Click here for TRI Reporting Forms in EPA Envirofacts database | ||
Click here for the facility's TRI Pollution Prevention (P2) Report | ||
Click here for the facility's Risk Screening Report | ||
North American Industry Classification System (NAICS) Code(s) in 2014 Reporting Year: | ||
311611 - Animal (Except Poultry) Slaughtering (Primary) | ||
311612 - Meat Processed From Carcasses | ||
311613 - Rendering And Meat Byproduct Processing | ||
Industry sector used in TRI Explorer analysis in 2014 Reporting Year: | ||
311 - Food | ||
Reported TRI Chemical Data (in pounds, for all chemicals reported in 2014) | |
Total On-site Releases: | 977,102 |
Total Off-site Releases: | 895,843 |
Total Transfers Off-site for Further Waste Management: | 895,843 |
Total Waste Managed: | 8,566,279 |
TRI Facility Trend Graphs (click to view trend graph) |
Total On- and Off-site Releases |
Total Transfers Off-site for Further Waste Management |
Total Waste Managed |
TRI Chemical Trend Table (click to view trend table)
(all chemicals reported to TRI between 1988 and 2014)
Other TRI Facility Information | |
Latitude: | 40.247 |
Longitude: | -103.776 |
Parent Company Name: | CARGILL INC |
Parent Company's Dun and Bradstreet: | 006249189 |
TRI Facility ID Number: | 80701XCLCR1505E |
RCRA ID Number (Land): | COD981544554 |
Download all data CARGILL MEAT SOLUTIONS CORP
Note: TRI data may also be obtained through EPA Envirofacts. |